After our late April pizza party we decided we would erect a pavilion over our patio in front of our large, built in wood fired pizza oven. It turned out to be a great idea as our May event started off as a rainy Saturday.
The rain finally let up and the sun fought through the clouds and the pizzas starting flying out of the oven!
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Chef tolli spent some time entertaining our guests by tossing the pizza dough. I’m pretty sure he never did more than 1 revolution while successfuly catching the dough.
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If you want to test drive one of our pizza ovens let us know! It’s a great excuse for us to get out there and do some wood fired cooking!